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The only true certainty about consumer behavior is that it’s always changing. 

SCORE Utah, in collaboration with leading business partners, is orchestrating an experience where entrepreneurs and business leaders can forge meaningful connections quickly and efficiently. Through our speed networking session, participants will meet a diverse group of individuals, paving the way for potential partnerships, clientele, and mentorships. We will also hear from Tyler Gregersen, Keaton Kay, and Matt Williams on various topics throughout the event in a panel-style round robin presentation.

The event will proceed roughly as follows:

Chances are you're interested in starting a food truck business because friends and family love your food, and you're passionate about preparing it. However, succeeding in the food truck business requires more than just great food at competitive prices.

Starting a food truck business requires careful planning, preparation and hustle. It's about more than just the food; owning and operating a food truck can be stressful and time-consuming, requiring financial and operational management skills and good business sense.

This is a complete course for the start-up business owner or for the person who is already in business and wants to do better.

Each class will feature a different topic.  You will receive expert advice on legal considerations, developing a business plan, insurance needs, banking, financing your business, marketing, budgeting and cash management, bookkeeping and accounting.

This series will take place on 5 Thursday evenings from 6:30-9:00pm and is in partnership with the Henrietta Continuing Education Department. The dates are May 2, 9, 15, 23 and 30.

WASHINGTON – Today, Administrator Isabel Casillas Guzman announced the next generation of the SBA’s Lender Match tool for small businesses to connect to capital thro